At 16 servings, this festive cake makes enough to feed a crowd at your next sport-themed party.
How to Thaw COOL WHIP
Place unopened tub of Cool Whip Whipped Topping in the refrigerator. For complete thawing, allow these times: 4 hours for 8-oz. tub, 5 hours for 12-oz. tub and 6 hours for 16-oz. tub. Do not thaw Cool Whip in the microwave.
How to Easily Crush Cookies
Crush cookies in food processor. Or, place cookies in resealable plastic bag; seal bag. Roll rolling pin over bag to crush cookies.
Save 50 calories and 3 grams of total fat, including 2 grams of saturated fat, per serving by preparing with 30% Less Fat Oreo Cookies, Jell-0 No Sugar Added Lime Jelly Powder, frozen vanilla yogurt and Cool Whip Light Whipped Topping.
You will need 1-1/3 pkg. (300 g each) Oreo Cookies to get the 36 cookies needed to prepare this recipe.