JELL-O Lemon and Tea Frozen Pops

310 6 servings, 1 pop (122 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
5
hr.
10
min.
Servings

6 servings, 1 pop (122 g) each

Lemon-flavour jelly powder and iced tea team up to make these quick-and-easy frozen pops the perfect frozen treats to enjoy on hot summer days.

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What You Need

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Make It

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  • Add boiling water to combined jelly powder and sugar in medium bowl; stir 2 min. until jelly powder is completely dissolved. Stir in tea.
  • Pour into 6 (5-oz.) paper or plastic cups. Freeze 2 hours or until almost firm. Insert wooden pop stick or plastic spoon into centre of each cup.
  • Freeze 3 hours or until firm. Remove from cups before serving.

Substitute

Substitute paper-lined muffin cups for the paper cups.

How to Remove Frozen Pops from Cups

Place bottoms of cups under warm running water for 15 sec. Press firmly on bottoms of cups to release pops. (Do not twist or pull pop sticks.)

Servings

  • 6 servings, 1 pop (122 g) each

Nutritional Information

Serving Size 6 servings, 1 pop (122 g) each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 65mg
Carbohydrate 21g
Dietary fibre 0g
Sugars 21g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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