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14 servings, 2 pops (49 g) each
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Prepare using your favourite flavour of Jell-O Instant Pudding.
Dip bottoms of ice cube trays in warm water for 15 sec. Shake trays to gently remove pops. (Do not twist or pull pop sticks to remove frozen pops from trays.)
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.