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12 servings, 1 Tbsp. (15 mL) each
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Serve as a spread with toasted baguette slices and/or crackers.
Just 1 Tbsp. of this flavourful pesto provides an excellent source of vitamin A thanks to the kale.
Top with additional chopped kale and a walnut half.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.