KRAFT Classic Cheesy Burger

35 4
Recipe By
Reviews
Prep Time
20
min.
Total Time
35
min.
Servings

4

Served in fresh burger buns, these homemade cheeseburgers are made with Parmesan cheese and barbecue sauce. Brushing with additional sauce while grilling ensures a juicy beef burger each and every time.

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What You Need

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Make It

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  • MIX together egg, parmesan cheese and barbecue sauce.
  • COMBINE with beef and shape into patties.
  • BARBECUE until done, brush with additional barbecue sauce. Top each patty with a cheese slice. Garnish as desired.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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