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Looking to simply casserole cleanup and storage? Try lining your baking dish with foil before using, making sure there is enough foil extending over sides of dish to cover and seal. Prepare and bake casserole as directed. Cover any leftovers tightly with the excess foil and store in the refrigerator for up to 3 days. Or for longer storage, transfer to a freezer-weight resealable plastic bag and freeze for up to 3 months.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.