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Use ground beef instead of sausage.
To make ahead, let cool until it is room temperature and then freeze for up to 3 months.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Sooo good, super easy!!
This is a great dinner for family get-togethers
and my parents favorite. Highly reccomended for freezer as well.
I was looking for something quick to make and this fit the bill!! Even my youngest son who is a picky eater and not a fan of sausages enjoyed this, sausages and all!! I didn't have the veggies on hand but next time I would do up the veggies for myself and add them in. Thanks for an easy recipe that is sure to become a family favorite!!