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KRAFT Steak Sandwich

00:20:00 4
Recipe By
4.5
6 6 Reviews
Prep Time
10
min.
Total Time
20
min.
Servings

4

Put some sizzle in your steak sandwich with our simple recipe. Topped with steak, onions, mushrooms and cheese, these crusty rolls are hearty, saucy and simply delicious.

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What You Need

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Make It

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  • HEAT oil in frypan. Add onions and cook over medium-high heat until golden brown. Add mushrooms and steak.
  • MIX in barbecue sauce; cook stirring, until hot.
  • PILE onto open Italian rolls and sprinkle with cheese.
  • BROIL on high until cheese melts.

TIP

This is a great way to use up left over steak from barbecuing the previous day.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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