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4 servings, 2 burgers (244 g) each
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Serve with a mixed green salad and your favourite fresh fruit to round out the meal.
Prepare using ground turkey.
Top cooked burgers with slivered red onions or thin plum tomato slices in addition to the watercress.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.