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16 servings, 1 piece (42 g) each
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Substitute your favourite ground meat for the lamb.
Serve with Creamy Coriander Chutney or Chutney Aamwali.
To prevent phyllo sheets from drying out, keep covered with a clean damp kitchen towel until ready to use.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.