Lamb Seekh Kababs

35 6 servings, 2 kababs (96 g) each
Recipe By
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Prep Time
15
min.
Total Time
35
min.
Servings

6 servings, 2 kababs (96 g) each

The combination of KRAFT Feta Cheese and lamb is delicious in this recipe!

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What You Need

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Make It

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  • Heat greased barbecue to medium-high heat.
  • Process first 5 ingredients in food processor until finely chopped; transfer to large bowl. Add remaining ingredients; mix well.
  • Divide meat mixture into 12 (1/4-cup) portions. Shape each portion into 6-inch-long sausage shape on 12-inch skewer, pressing meat mixture gently into skewer to secure.
  • Grill 8 to 10 min. on each side or until done.

Variation

For a change of pace, omit the skewers and shape the meat mixture into 4 (1-inch-thick) patties. Grill as directed.

Substitute

Prepare using ground beef or chicken.

Servings

  • 6 servings, 2 kababs (96 g) each

Nutritional Information

Serving Size 6 servings, 2 kababs (96 g) each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 90mg
Sodium 180mg
Carbohydrate 8g
Dietary fibre 1g
Sugars 1g
Protein 17g
   
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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