Layered Mexican Spread

10 16
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This easy entertaining spread is perfect for those last-minute get-togethers. It starts with a simple but fabulous base of cream cheese, salsa and Cheddar cheese. Then it can be topped off with any one of our finishing ingredients. In no time at all, your dip will go from great to extraordinary.

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What You Need

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Make It

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  • Spread cream cheese onto bottom of a 9-inch serving dish or pie plate.
  • Top with salsa, shredded cheese and topping.
  • Serve with Ritz Crackers.

Food Facts

Cilantro has a lively taste that pairs well with Tex-Mex dishes. The leafy herb looks a lot like parsley, but its fragrant scent will help you tell them apart.

Make Ahead

Prepare first 2 steps as directed; cover and refrigerate for up to 6 hours. Top with toppings just before serving.


  • 16

Nutritional Information

Serving Size 16
Calories 80
% Daily Value
Total fat 7g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 170mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 0g
Protein 2g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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