Layered Peanut Butter Dessert Dip

15 16 servings, 2 Tbsp. (30 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

16 servings, 2 Tbsp. (30 mL) each

What You Need

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Make It

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  • Spread peanut butter onto 8-inch plate.
  • Mix marshmallow creme and Cool Whip until blended; spread over peanut butter.
  • Top with remaining ingredients.

Serving Suggestion

Serve this dessert dip with apple slices or graham wafer crackers. Because apples turn brown after they are cut, do not cut them up until just before using. For added colour and texture, leave the peels on.

Servings

  • 16 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 140
% Daily Value
Total fat 10g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 80mg
Carbohydrate 13g
Dietary fibre 1g
Sugars 8g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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