Layered Quinoa Salad

20 8 servings, 1-1/4 cups (300 mL) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

8 servings, 1-1/4 cups (300 mL) each

Layered salads are perfect for parties and potlucks. We've updated the classic green salad with layers of quinoa and Cheddar cheese - just toss and serve.

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What You Need

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Make It

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  • Layer all ingredients except dressing in large glass bowl.
  • Add dressing just before serving; toss lightly.

Make Ahead

Salad can be assembled ahead of time. Refrigerate up to 8 hours before adding dressing and tossing to serve.

Substitute

Substitute baby spinach for the romaine.

Servings

  • 8 servings, 1-1/4 cups (300 mL) each

Nutritional Information

Serving Size 8 servings, 1-1/4 cups (300 mL) each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 25mg
Sodium 360mg
Carbohydrate 12g
Dietary fibre 2g
Sugars 4g
Protein 8g
   
Vitamin A 50 %DV
Vitamin C 25 %DV
Calcium 20 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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