Layered Tex Mex-Taco Salad

135 12 servings, 1 cup (250 mL) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
2
hr.
15
min.
Servings

12 servings, 1 cup (250 mL) each

What You Need

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Make It

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  • Mix first 3 ingredients until well blended.
  • Layer beans, lettuce, onions, cheese and tomatoes in large bowl.
  • Spread Miracle Whip mixture over salad; cover. Refrigerate 2 hours.
  • Chop avocado; spoon over salad just before serving. Sprinkle with cilantro.

Substitute

For a crunchy topping, substitute 1 cup bite-size tortilla chips for the chopped avocado.

Food Facts

To prevent browning, chop avocados and toss with lemon juice before using.

Servings

  • 12 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 12 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 140
% Daily Value
Total fat 8g
Saturated fat 3g
Cholesterol 15mg
Sodium 440mg
Carbohydrate 13g
Dietary fibre 3g
Sugars 3g
Protein 6g
   
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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