Lemon Pesto Chicken

40 4
Recipe By
Reviews
Prep Time
30
min.
Total Time
40
min.
Servings

4

Pesto, Presto! Here's a quick & easy marinade for grilled chicken.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • COMBINE 3 cups basil leaves, washed and thoroughly dried, the rind of one lemon and 1/3 cup each Kraft Classic Herb Dressing and Kraft Parmesan Grated in a food processor bowl or blender container.
  • COVER and process or blend till almost smooth.
  • SPREAD half the pesto over boneless, skinless chicken breasts (a pound should do it for four). Marinate for 30 minutes. Grill on the BBQ until the chicken is cooked. Serve remaining sauce with the cooked chicken.

Storage Know-How

Cover leftover pesto and refrigerate up to 1 week. Or freeze in ice cube trays; pop out and store in zip-lock bags.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
Calories 229
% Daily Value
Total fat 10.7g
Carbohydrate 3.1g
Dietary fibre 1.2g
Protein 29.2g
   
Calcium 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:30530v1ec:89103

>
AdChoices