Lemon Poppy Seed Muffins

30
Recipe By
Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

Treat the breakfast or brunch crowd to some homemade Lemon Poppy Seed Muffins. These poppy seed muffins get their intense lemon flavour from real lemon zest—and their moistness from yogurt.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • GREASE 12 large muffin tins or line with paper baking cups.
  • CREAM sugar, butter and eggs in large bowl until smooth. Stir in yogurt, poppy seeds and lemon rind.
  • MIX flour and baking powder in a bowl; stir into creamed mixture just until moistened. Spoon into muffin cups, filling each to the top.
  • BAKE at 400°F (200°C) for 20 minutes or until firm to the touch. Cool in pan 5 minutes; remove muffins and cool on rack. Store in airtight container.

Servings

Nutritional Information

Serving Size
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:26284v0ec:83557

>
AdChoices