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Linguine with Clam Sauce

00:20:00 4 servings, 1/4 recipe each
Recipe By
1
0 0 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

4 servings, 1/4 recipe each

This easy-to-make Linguine with Clam Sauce is the perfect recipe to serve as part of a quick weeknight supper. Despite being oh so simple, it's oh so delicious!

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium heat. Add onions and garlic; cook 3 min., stirring frequently. Add remaining ingredients; mix well. Cook 2 to 3 min. or until heated through, stirring frequently.
  • Drain pasta. Add to pasta sauce mixture in skillet; mix lightly.

Substitute

Prepare using your favourite variety of Catelli Garden Select Pasta Sauce.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing.

Servings

  • 4 servings, 1/4 recipe each

Nutritional Information

Serving Size 4 servings, 1/4 recipe each
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 7g
Saturated fat 1g
Cholesterol 20mg
Sodium 480mg
Carbohydrate 61g
Dietary fibre 6g
Sugars 11g
Protein 19g
   
Vitamin A 20 %DV
Vitamin C 35 %DV
Calcium 10 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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