skip to main content
  1. "Lotza-Mozza" Pizza

"Lotza-Mozza" Pizza

00:38:00 Makes 6 servings, one slice (100 g) each.
Recipe By
3 2 Reviews
Prep Time
Total Time

Makes 6 servings, one slice (100 g) each.

We've given the classic pepperoni pizza a twist! Made with pepperoni, olives and mozzarella cheese, our Lotza-Mozza Pizza is folded into a calzone and sliced, making it perfect for little hands.

Read MoreRead Less

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 375ºF. Unroll dough on baking sheet. Pat out with hands to 12x8-inch rectangle. Spread evenly with pizza sauce to within 1/2 inch of edges; top with pepperoni, olives and cheese.
  • Fold one-third of the dough over filling, starting at one of the long sides of dough. Repeat with remaining long side of dough. Firmly pinch seams together to seal. Place, seam-side down, on baking sheet. Prick dough with fork.
  • Bake 18 min. or until golden brown. Cut into slices to serve.

Special Extra

Serve as dippers with Kraft Rancher's Choice Dressing.


  • Makes 6 servings, one slice (100 g) each.

Nutritional Information

Serving Size Makes 6 servings, one slice (100 g) each.
Calories 260
% Daily Value
Total fat 11g
Saturated fat 4g
Cholesterol 20mg
Sodium 880mg
Carbohydrate 25g
Dietary fibre 1g
Sugars 5g
Protein 12g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review


Explore by Recipe Tag