Lovin' Sweetcakes

77 24 servings, 1 cupcake (42 g) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
1
hr.
17
min.
Servings

24 servings, 1 cupcake (42 g) each

Show your little ones how much you love them with these heart-shaped cupcakes.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Prepare cake batter as directed on package. Stir in dry jelly power until blended; spoon into 24 paper-lined muffin cups, filling each cup half full.
  • Place small marble or 1/2-inch ball of foil between each liner and side of muffin cup, pushing liner into batter to form a heart shape.
  • Bake 20 to 22 min. or until toothpick inserted in centres comes out clean. Cool completely; remove marbles or foil balls.
  • Frost cupcakes with Cool Whip. Decorate with sugar.

Special Extra

Decorate with assorted holiday candies and/or decorating gels instead of the sprinkles.

Fun Idea

For a festive touch, prepare using Valentine's Day cupcake liners.

How to Store

Keep refrigerated.

Servings

  • 24 servings, 1 cupcake (42 g) each

Nutritional Information

Serving Size 24 servings, 1 cupcake (42 g) each
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 9g
Saturated fat 2.5g
Cholesterol 25mg
Sodium 150mg
Carbohydrate 20g
Dietary fibre 0g
Sugars 15g
Protein 2g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

Loading...

K:1242v2ec:82692

>
AdChoices