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  1. Lunar Landing Cake

Lunar Landing Cake

02:15:00 16 servings, 1 piece (76 g) each
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16 servings, 1 piece (76 g) each

With Teddy Grahams taking their first steps on the moon, and edible craters, large and small, this fun cake will be a hit with all the birthday guests.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Prepare cake batter as directed on package; pour into greased and floured 2-L ovenproof bowl. Bake 1 hour or until toothpick inserted in centre comes out clean. Cool in bowl 15 min. Loosen cake from side of bowl; invert onto wire rack. Remove bowl; cool cake completely. Cut cake horizontally in half. Place flat layer on plate.
  • Crush 7 large Oreo Cookies to form coarse crumbs; mix with Cool Whip. Spread 1 cup of the Cool Whip mixture onto cake layer on plate; top with remaining cake layer. Frost with remaining Cool Whip mixture.
  • Decorate with remaining ingredients as shown in photo. Refrigerate leftovers.

Special Extra

Write a birthday message on small piece of paper. Then, attach to toothpick and insert into cake.

Lunar Lake

Add a lunar lake by cutting out a 1-1/2 inch deep by 2-inch wide well in centre of top of assembled cake before frosting with remaining Cool Whip mixture. Insert a Kool-Aid Jell-O Ice Blue Raspberry Gel Snack cup in hole. Decorate with remaining ingredents as directed.

Make Ahead

Cake can be decorated ahead of time. Just add cookie decorations just before before serving. Refrigerate leftovers.


  • 16 servings, 1 piece (76 g) each

Nutritional Information

Serving Size 16 servings, 1 piece (76 g) each
Calories 280
% Daily Value
Total fat 14g
Saturated fat 5g
Cholesterol 35mg
Sodium 270mg
Carbohydrate 35g
Dietary fibre 1g
Sugars 20g
Protein 3g
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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