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24 servings, 1 croquette (58 g) and 1 tsp. (5 mL) sauce each
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For a spicy kick, increase hot pepper sauce to 1 Tbsp. and stir 1/2 tsp. cayenne pepper into macaroni mixture before spreading onto prepared pan, refrigerating and shaping into balls as directed.
Substitute 1 Tbsp. Heinz Tomato Ketchup for the Sriracha sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.