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8 servings, 1-1/4 cups (300 mL) each
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Assemble recipe as directed; wrap tightly. Freeze up to 1 month. When ready to serve, bake in 400ºF oven 1 hour or until heated through, uncovering for the last 10 min.
Serve with a crisp green salad tossed with your favourite Kraft Vinaigrette Dressing,
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.