Macaroni Cheese & Chicken

45 4 servings, 2-1/2 cups (625 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
20
min.
Total Time
45
min.
Servings

4 servings, 2-1/2 cups (625 mL) each

Here's a tasty twist on a classic: skillet-cooked ground chicken and veggies are layered with mac and cheese—then topped with another layer of cheese.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Prepare Kraft Deluxe as directed on package. Meanwhile, cook chicken in large ovenproof skillet until done.
  • Add Kraft Deluxe and all remaining ingredients except shredded cheese to chicken; mix lightly. Top with shredded cheese.
  • Bake 25 min. or until heated through.

Special Extra

Stir 1/4 tsp. crushed red pepper into Kraft Deluxe mixture in skillet before baking as directed.

Servings

  • 4 servings, 2-1/2 cups (625 mL) each

Nutritional Information

Serving Size 4 servings, 2-1/2 cups (625 mL) each
AMOUNT PER SERVING
Calories 710
% Daily Value
Total fat 27g
Saturated fat 10g
Cholesterol 105mg
Sodium 1520mg
Carbohydrate 72g
Dietary fibre 6g
Sugars 10g
Protein 42g
   
Vitamin A 35 %DV
Vitamin C 10 %DV
Calcium 35 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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