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4 servings, 1-1/3 cups (325 mL) each
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Assemble recipe as directed. Refrigerate up to 24 hours. When ready to serve, bake, covered, in 350ºF oven 40 min. or until heated through, uncovering for the last 25 min.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.