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Makes 2 cups or 16 servings, 2 Tbsp. (30 mL) each.
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For best results, remove cheese spread from refrigerator and let stand at room temperature 15 min. before serving
Spread nuts onto bottom of shallow pan. Bake at 350ºF for 8 to 10 min. or until lightly toasted, stirring occasionally.
Serve with Ritz or Triscuit Crackers and assorted cut-up fresh vegetables.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.