Mango and Chipotle Bacon-Wrapped Shrimp

50 24 servings, 1 shrimp (27 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
50
min.
Servings

24 servings, 1 shrimp (27 g) each

Bacon-wrapped shrimp? Sounds good. May we recommend adding mango nectar and a chipotle-BBQ marinade to bring a little sweet and spicy to the party?

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What You Need

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Make It

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  • Mix nectar and 1/4 cup barbecue sauce until blended; pour over shrimp in shallow dish. Turn to evenly coat both sides of each shrimp. Refrigerate 30 min. to marinate, turning shrimp after 15 min.
  • Heat broiler. Remove shrimp from marinade; discard marinade. Wrap bacon around shrimp; place on rack of broiler pan.
  • Broil, 4 inches from heat, 8 min. or until shrimp turn pink, turning and brushing with remaining barbecue sauce after 4 min.

Use Your Barbecue

Heat greased barbecue to medium-high heat. Marinate, then wrap shrimp with bacon as directed. Grill 6 to 8 min. or until bacon begins to brown around edges and shrimp turn pink, turning and brushing with remaining barbecue sauce after 4 min.

Servings

  • 24 servings, 1 shrimp (27 g) each

Nutritional Information

Serving Size 24 servings, 1 shrimp (27 g) each
AMOUNT PER SERVING
Calories 45
% Daily Value
Total fat 2g
Saturated fat 0.5g
Cholesterol 35mg
Sodium 190mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 2g
Protein 5g
   
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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