Mango-Pineapple Tortilla Crêpes

30 8 servings, 1 topped crêpe (131 g) each
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8 servings, 1 topped crêpe (131 g) each

Making crêpes couldn’t be easier when using a French toast batter and flour tortillas. This delicious tortilla crêpe recipe just requires a quick dip into a French toast egg mixture and a fast flash in the pan on both sides. Your family will think you've become a gourmet chef!

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What You Need

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Make It

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  • Bring 1/4 cup syrup just to boil in large skillet on medium-high heat. Add fruit; stir to evenly coat with syrup. Cook 5 min. or until softened, stirring frequently. Remove from heat; cover to keep warm.
  • Whisk eggs, milk and remaining syrup in 9-inch pie plate until blended. Heat separate large skillet sprayed with cooking spray on medium heat. Dip 1 tortilla in egg mixture, turning to evenly coat both sides of tortilla; shake gently over pie plate to let excess egg mixture drip off. Add to hot skillet; cook 20 to 30 sec. on each side or until lightly browned on both sides. Transfer to plate. Repeat with remaining tortillas, stacking on plate to keep warm until ready to use.
  • Spread tortillas with cream cheese product. Spoon 2 Tbsp. fruit mixture onto each tortilla; roll up. Place, seam sides down, on platter. Top with remaining fruit mixture and Cool Whip.


Stacking the tortilla crêpes on top of each other will help them stay warm until ready to top with the cooked fruit and roll up as directed. No need to worry about them sticking to each other.


Prepare using Philadelphia Strawberry Cream Cheese Product.


Substitute finely chopped drained canned pineapple tidbits for the chopped fresh pineapple.


  • 8 servings, 1 topped crêpe (131 g) each

Nutritional Information

Serving Size 8 servings, 1 topped crêpe (131 g) each
Calories 260
% Daily Value
Total fat 8g
Saturated fat 4g
Cholesterol 55mg
Sodium 270mg
Carbohydrate 43g
Dietary fibre 2g
Sugars 23g
Protein 7g
Vitamin A 10 %DV
Vitamin C 50 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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