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  1. Maple-Apple Crisp

Maple-Apple Crisp

00:40:00 2 servings, 1/2 cup (125 mL) each
Recipe By
7 2 Reviews
Prep Time
Total Time

2 servings, 1/2 cup (125 mL) each

Dessert for two has never been easier, tastier, crispier or more satisfying.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Toss apples with sugar; spoon into 2 ramekins.
  • Mix next 4 ingredients; sprinkle over apples.
  • Bake 25 to 30 min. or until apples are tender and topping is crisp and golden brown. Serve topped with Cool Whip.

Special Extra

Add 2 Tbsp. chopped pecans to topping mixture before sprinkling over apples.

Special Extra

Add 1/8 tsp. ground cinnamon to apple mixture before spooning into ramekins.

For a Crowd

This recipe can easily be multiplied to serve more guests. For 6 servings, simply multiply each ingredient by 3 and bake in a 9-inch square baking dish.


  • 2 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 2 servings, 1/2 cup (125 mL) each
Calories 210
% Daily Value
Total fat 10g
Saturated fat 6g
Cholesterol 15mg
Sodium 80mg
Carbohydrate 28g
Dietary fibre 2g
Sugars 17g
Protein 2g
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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