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Maple-Bacon Waffle Bake

01:30:00 8 servings, 1 piece (126 g) each
Recipe By
1
0 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
30
min.
Servings

8 servings, 1 piece (126 g) each

Like a little savoury with your sweet? This easy waffle bake is layered with bacon and cheddar and baked to perfection.

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What You Need

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Make It

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  • Heat oven to 325ºF.
  • Place 4 waffles in 8-inch square baking dish sprayed with cooking spray; top with bacon, 1/2 cup cheese and remaining waffles.
  • Whisk eggs, milk and syrup until blended; pour over waffles. Refrigerate 30 min.
  • Bake 40 min. or until centre is set and top is puffed and golden brown. Top with remaining cheese; bake 5 min. or until cheese is melted.

Special Extra

Garnish with a sprinkle with ground nutmeg or cinnamon.

Servings

  • 8 servings, 1 piece (126 g) each

Nutritional Information

Serving Size 8 servings, 1 piece (126 g) each
AMOUNT PER SERVING
Calories 280
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 175mg
Sodium 550mg
Carbohydrate 23g
Dietary fibre 1g
Sugars 10g
Protein 14g
   
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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