Marinated Greek-Style Drumsticks

115 4 servings, 1/4 recipe (313 g) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
1
hr.
55
min.
Servings

4 servings, 1/4 recipe (313 g) each

Chicken drumsticks are marinated with a combination of KRAFT Dressing and yogurt, creating distinctively delicious flavour.

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What You Need

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Make It

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  • Mix yogurt and 1/4 cup dressing until blended; pour over chicken in shallow dish. Turn to evenly coat both sides of drumsticks. Refrigerate 1 hour to marinate, turning occasionally.
  • Heat oven to 350ºF. Remove chicken from marinade; discard marinade. Place chicken in 13x9-inch baking dish sprayed with cooking spray.
  • Toss onions with remaining dressing; place in baking dish next to chicken.
  • Bake 45 min. or until chicken is done (165ºF). Immediately top chicken with remaining ingredients; let stand 1 min. Serve with onions.

Serving Suggestion

Serve with hot cooked rice.

How to Purchase & Store Onions

Look for firm onions with smooth skins. Avoid onions that are spongy, or those that have sprouting bulbs or dark spots. Store onions in a cool dry well-ventilated place for 3 to 4 weeks.

Servings

  • 4 servings, 1/4 recipe (313 g) each

Nutritional Information

Serving Size 4 servings, 1/4 recipe (313 g) each
AMOUNT PER SERVING
Calories 300
% Daily Value
Total fat 20g
Saturated fat 5g
Cholesterol 125mg
Sodium 790mg
Carbohydrate 7g
Dietary fibre 2g
Sugars 3g
Protein 24g
   
Vitamin A 6 %DV
Vitamin C 15 %DV
Calcium 8 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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