Meatball Soup with Greens for Two

40 2 servings, 1-3/4 cups (425 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
20
min.
Total Time
40
min.
Servings

2 servings, 1-3/4 cups (425 mL) each

Need a quick and tasty soup recipe for two? Check out our satisfying Meatball Soup with Greens for Two recipe. And even better, it can be ready in less than an hour.

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What You Need

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Make It

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  • Heat dressing in medium saucepan on medium heat. Add onions, carrots and garlic; cook and stir 5 min.
  • Stir in broth and water; bring to boil. Add meatballs; cover. Simmer on medium-low heat 20 min.
  • Add spinach and cheese; stir.

Special Extra

Stir 1/4 cup uncooked small pasta shapes, such as orzo or elbow macaroni, into the soup for the last 8 min. of the cooking time.

Serving Suggestion

Serve with whole grain bread, cut-up fresh vegetables and Kraft Rancher's Choice Dressing for dipping.

Servings

  • 2 servings, 1-3/4 cups (425 mL) each

Nutritional Information

Serving Size 2 servings, 1-3/4 cups (425 mL) each
AMOUNT PER SERVING
Calories 250
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 40mg
Sodium 990mg
Carbohydrate 13g
Dietary fibre 3g
Sugars 4g
Protein 16g
   
Vitamin A 120 %DV
Vitamin C 35 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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