skip to main content
Top

Meatball Sub Simmer

00:20:00 Makes 6 servings, one sandwich (212 g) each.
Recipe By
5.0
1 1 Review
Prep Time
10
min.
Total Time
20
min.
Servings

Makes 6 servings, one sandwich (212 g) each.

Pre-cooked meatballs help make this one-pot meal oh-so-easy to make!

Read MoreRead Less

What You Need

Find these ingredients on sale ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix pasta sauce and water in large skillet. Add meatballs; stir gently until evenly coated.
  • Cook on medium-high heat 10 min. or until heated through, stirring occasionally.
  • Fill buns with meatballs and sauce; sprinkle with cheese.

Special Extra

Mix 1/4 cup Kraft 100% Parmesan Grated Cheese with the pasta sauce and water before adding the meatballs.

Serving Suggestion

Serve with a bagged green salad tossed with your favourite Kraft Dressing.

Variation

Add 1 chopped red pepper and/or onion to meatball mixture before heating as directed.

Servings

  • Makes 6 servings, one sandwich (212 g) each.

Nutritional Information

Serving Size Makes 6 servings, one sandwich (212 g) each.
AMOUNT PER SERVING
Calories 500
% Daily Value
Total fat 24g
Saturated fat 9g
Cholesterol 35mg
Sodium 1430mg
Carbohydrate 48g
Dietary fibre 4g
Sugars 16g
Protein 22g
   
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

Loading...

560083:111446

>
AdChoices