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8 servings, 1/8 salad each
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This flavourful pasta salad can be prepared ahead of time. Cool to room temperature and refrigerate up to 24 hours before serving.
Drain and flake 2 cans (170 g each) solid white tuna. Stir into salad before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.