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4 servings, 1/4 recipe (250 g) each
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Serve with hot cooked penne or rotini pasta.
For garlic lovers, add 1 clove garlic, chopped with tomatoes.
The cheese in this flavourful dish provides a good source of calcium.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.