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Mediterranean-Style Mini Meatloaves

Name: Mediterranean-Style Mini Meatloaves
Prep time: 20 min
Total time: 50 min
Yield: 6 servings, 2 mini meatloaves (161 g) each
Ingredients: 1 lb. (450 g) extra-lean ground beef; 1 pkg. (120 g) <i>Stove Top</i> Lower Sodium Stuffing Mix for Chicken; 1 cup hot water; 1 tsp. dried oregano leaves; 3/4 cup chopped roasted red peppers; 3/4 cup <i>Cracker Barrel</i> Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

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Recipe By Kraft

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Prep Time

20
min.

Total Time

50
min.

Servings

6 servings, 2 mini meatloaves (161 g) each

Red peppers and crumbled feta give these moist and marvelous mini meatloaves their Mediterranean-style appeal.

What You Need

1 lb. (450 g) extra-lean ground beef
1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken
1 cup hot water
1 tsp. dried oregano leaves
3/4 cup chopped roasted red peppers
3/4 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

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Make It

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Heat oven to 375°F.
Mix first 4 ingredients until blended; press into 12 muffin cups sprayed with cooking spray.
Use back of spoon to make indentation in centre of each meatloaf; fill with peppers.
Bake 30 min. or until meatloaves are done (160°F). Top with cheese; bake 5 min. or until melted.

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Kitchen Tips
Nutrition

Serving Suggestion

Serve with hot steamed seasonal fresh vegetables.

Make Ahead

Remove baked meatloaves from muffin cups; cool, then freeze in single layer on baking sheet until firm. Transfer to airtight container; freeze up to 4 weeks. When ready to serve, thaw desired number of meatloaves in refrigerator overnight, then microwave until heated through. Or, place frozen meatloaves on baking sheet and bake in 375°F oven 20 min. or just until warmed.

Special Extra

Stir 1/2 tsp. minced garlic into meat mixture before pressing into prepared muffin cups and baking as directed.

Servings

6 servings, 2 mini meatloaves (161 g) each

Nutritional Information

Serving Size 6 servings, 2 mini meatloaves (161 g) each
AMOUNT PER SERVING
Calories	250

% Daily Value
Total fat	10g
Saturated fat	5g
Cholesterol	60mg
Sodium	390mg
Carbohydrate	16g
Dietary fibre	1g
Sugars	2g
Protein	23g

Vitamin A	8 %DV
Vitamin C	40 %DV
Calcium	8 %DV
Iron	20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Mediterranean-Style Mini Meatloaves

What You Need

Make It

Kitchen Tips

Nutrition

Serving Suggestion

Make Ahead

Special Extra

Servings

Diabetes Center

Nutrition Bonus

Nutritional Information

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