Melting Mexican Muffins

25
Recipe By
4
(1) 1 Review
Prep Time
10
min.
Total Time
25
min.
Servings

Kick the midday meal up a notch with our Melting Mexican Muffins recipe. These toasted English muffins topped with lettuce, salsa and melted cheese take the lunchtime sandwich to a whole new level.

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What You Need

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Make It

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  • PLACE 1/4 cup (50 mL) lettuce and 2 Tbsp (30 mL) salsa on each half.
  • SPRINKLE cheeses evenly over muffins.
  • BROIL until cheese melts and bubbles.

Servings

Nutritional Information

Serving Size
AMOUNT PER SERVING
Calories 138
% Daily Value
Total fat 9.5g
Carbohydrate 16.3g
Dietary fibre 2.2g
Protein 9.4g
   
Calcium 27 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • brattygurl |

    its fast and easy and the ingredients are always on hand a winner in my family whenever!

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