Mexican-Style KD

30 4
Recipe By
Reviews
Prep Time
5
min.
Total Time
30
min.
Servings

4

KD goes Mexican with a few simple add-ins.

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What You Need

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Make It

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  • BROWN 1 lb. lean ground beef in frypan; drain off fat.
  • STIR in entire contents of 1 pkg Kraft Dinner Macaroni and Cheese.
  • ADD a 19 fl. oz, 540 mL can of chili-style stewed tomatoes and 1 cup water. Bring to a boil. Cover (with lid or foil) and simmer until macaroni is cooked, about 15 min.
  • TOP with 1 cup grated Cracker Barrel Cheddar Cheese. Lower heat, cover and let stand until cheese melts.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
Calories 592
% Daily Value
Total fat 28g
Saturated fat 13.5g
Cholesterol 104mg
Sodium 1566mg
Carbohydrate 46.8g
Dietary fibre 3g
Protein 39.2g
   
Vitamin A 26 %DV
Vitamin C 28 %DV
Calcium 36 %DV
Iron 50 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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