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6 servings, 1/6 recipe (196 g) each
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Add 1 drained (12-fl oz/341-mL) can corn or 1 cup sliced black olives to the meat mixture before using as directed.
Spread 1/3 of (19-fl oz/540-mL) can black beans, rinsed, onto each tortilla layer before topping with meat mixture.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Very tasty. I added taco seasoning package to the beef mixture. I also topped with sour cream before serving.
Great recipe but next time will try it with hot salsa. I added corn and green peppers and it was great. Will also add more salsa and cheese, probebly double the amount.