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Makes 8 servings, 1-1/4 cups (300 mL) each.
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Prepare using Mexican-style diced tomatoes and canned black beans.
Up your calcium intake by serving this tasty soup that's a good source of calcium from the cheese. And as a bonus, the vegetable blend provides an excellent source of both vitamins A and C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.