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  1. Mini Bacon Spinach Bites

Mini Bacon Spinach Bites

00:26:00 Makes 12 servings, 2 appetizers each.
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13 9 Reviews
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Makes 12 servings, 2 appetizers each.

This eggy mixture of cream cheese, onions, spinach and bacon bits is baked in mini muffin cups. Serve as an appetizer or as part of a brunch buffet—and receive great acclaim.

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix cream cheese and onion in medium bowl until well blended. Add spinach, bacon bits, flour and shredded cheese; mix well. Stir in eggs until well blended.
  • Spoon evenly into 24 well greased and floured miniature muffin pan cups.
  • Bake 14 to 16 min. or until centres are set and tops are golden brown. Serve warm or chilled.


To bake in a regular muffin pan, spoon batter evenly into 12 greased and floured medium muffin pan cups. Bake 16 to 18 min. or until centres are set and tops are golden brown. Makes 12 servings, 1 appetizer each.


Want to have a relaxed morning, just bake ahead, wrap well and freeze. When ready to serve, thaw 15 min. and reheat in 350°F oven 12 to 15 min.


Visual- Show the brunch bakes on a doiley-line platter in a brunch type setting.


  • Makes 12 servings, 2 appetizers each.

Nutritional Information

Serving Size Makes 12 servings, 2 appetizers each.
Calories 120
% Daily Value
Total fat 8g
Saturated fat 4g
Cholesterol 80mg
Sodium 240mg
Carbohydrate 4g
Dietary fibre 1g
Protein 7g
Vitamin A 20 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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