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12 servings, 1 mini frittata (47 g) each
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Add 1 Tbsp. chopped fresh chives or green onions to egg mixture before ladling into prepared muffin pan cups as directed.
Serve with a bowl of fresh berries.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.