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16 servings, 2 topped toast slices (50 g) each
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For an open-faced Croque Madame, prepare as directed placing a poached egg between the ham and cheese on each sandwich.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.