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12 servings, 1 pie (61 g) each
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Need to feed a crowd? This recipe can easily be doubled. Just prepare as directed, doubling all ingredients. Makes 24 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.