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12 servings, 1 piece (73 g) each
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Dessert can be part of a balanced diet but remember to keep tabs on portions.
Add 1/2 tsp. rum extract with the jelly powder, zest and juice.
Prepare using Philadelphia Light Brick Cream Cheese Spread, 1 pkg. (10.1 g) Jell-O No Sugar Added Lime Jelly Powder and Cool Whip Light Whipped Topping.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
After reading the other reviews, I altered my recipe by totally eliminated the mint portion and used a chocolate cookie-crumb crust instead. For decoration, I sprinkled more cookie crumbs on top before freezing. Looked great....tasted great!
The recipe was okay but I didn't like the mint in the mix. The crust didn't stay, it all crumbled. I would probably make it without mint or I'd try an other Jell-o flavor!
I made this dessert for a dinner party, i doubled it, i added 2 boxes of the powder pix and some extra cool whip, it was awesome, very light tasting, the bottom crumbed abit but it didnt matter. It turned out so great the party host wants me to make it again for another party next weekend.