Monster Claws with Dipping Sauce

30 4 servings, 2 chicken strips (120 g) and 2 Tbsp. (30 mL) sauce each
Recipe By
4.8
(4) 4 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

4 servings, 2 chicken strips (120 g) and 2 Tbsp. (30 mL) sauce each

These meaty "claws" are a real kid pleaser!

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Coat chicken with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.
  • Bake 13 to 15 min. or until chicken is done.
  • Make 1/2-inch slit in thinner end of each chicken strip; insert red pepper triangle in slit for the monster's claw. Serve with sauce.

Family Fun

Arrange 4 claws on large serving plate to resemble each of the monster's 2 hands.

Substitute

Prepare using your favourite variety of Kraft BBQ Sauce.

Servings

  • 4 servings, 2 chicken strips (120 g) and 2 Tbsp. (30 mL) sauce each

Nutritional Information

Serving Size 4 servings, 2 chicken strips (120 g) and 2 Tbsp. (30 mL) sauce each
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 4g
Saturated fat 1g
Cholesterol 65mg
Sodium 760mg
Carbohydrate 19g
Dietary fibre 1g
Sugars 8g
Protein 27g
   
Vitamin A 4 %DV
Vitamin C 35 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • stevhd |

    Couldn't get the peppers to stay on the chicken but they were still great.

  • hockeydance |

    Great idea! simple yet fun, they ate them all up at my daughter's halloween party. I put the dipping sauces out in squeeze tubes so they would have choices and also to prevent double dipping.

  • ltillock |

    Perfect version of chicken nuggests for a fun kids themed party. We used it for my son's birthday party, and the boys loved eating the fingers dipped in blood! Bloody good!

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