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12 servings, 2 topped toast slices (22 g) each
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Heat barbecue to medium heat. Add bread slices; grill 1 to 2 min. on each side or until golden brown on both sides. If you have a barbecue with a burner on the side, use that to cook the mushrooms as directed.
Prepare using any of your favourite fresh mushrooms, such as shiitake, oyster and/or cremini mushrooms.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.