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  1. Navrattan Korma

Navrattan Korma

00:55:00 Makes 6 servings, 3/4 cup (175 mL) each.
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Makes 6 servings, 3/4 cup (175 mL) each.

The MIRACLE WHIP adds tangy flavour to this restaurant favourite. Navrattan stands for 9 jewels – the vegetables, nuts and paneer are the jewels in this delicious dish.

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Make It

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  • Combine first 9 ingredients.
  • Heat oil in large nonstick skillet on medium-high heat. Add next 4 ingredients; cook and stir 3 min. or until onions are crisp-tender. Stir in tomatoes; cook 3 min., stirring frequently. Add next 6 ingredients and Miracle Whip mixture; stir gently to combine. Cover.
  • Bring vegetable mixture to boil on high heat; simmer on medium-low heat 20 min. or until vegetables are tender and korma is slightly thickened. Stir in coriander and lemon juice.

Serving Suggestion

Serve with hot cooked basmati rice.


  • Makes 6 servings, 3/4 cup (175 mL) each.

Nutritional Information

Serving Size Makes 6 servings, 3/4 cup (175 mL) each.
Calories 220
% Daily Value
Total fat 15g
Saturated fat 7g
Cholesterol 30mg
Sodium 140mg
Carbohydrate 14g
Dietary fibre 3g
Sugars 7g
Protein 10g
Vitamin A 30 %DV
Vitamin C 30 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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