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9 servings, 1/9 recipe (113 g) each
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Serve with cranberry relish for the full taste of a Thanksgiving or Christmas dinner.
Store remaining stuffing mix in airtight container at room temperature. Use to prepare stuffing as directed on package, reducing the water to 1/2 cup and non-hydrogenated margarine to 1 Tbsp. Serve with your favourite cooked meat.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.