Niçoise Salad

10 4 servings, 4 cups (1 L) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 4 cups (1 L) each

Niçoise salad originated in the south of France and traditionally includes tuna, olives, hard-boiled eggs and tomatoes. We've added a few new additions of our own while still staying true to the classic great taste of this salad recipe.

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What You Need

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Make It

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  • Spoon first 6 ingredients onto lettuce-covered plate; drizzle with dressing.

Special Extra

To stay true to the classic Niçoise Salad, add anchovies.

Servings

  • 4 servings, 4 cups (1 L) each

Nutritional Information

Serving Size 4 servings, 4 cups (1 L) each
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 15g
Saturated fat 3.5g
Cholesterol 220mg
Sodium 770mg
Carbohydrate 9g
Dietary fibre 3g
Sugars 5g
Protein 28g
   
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 6 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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